
DINNER MENU

Signature Dishes
UNCLE TOBY’S CHICKEN WINGS
$23.95A unique experience! Charbroiled marinated chicken wings served crispy and drizzled with our delicious garlic sauce. Accompanied with hummus.
STEFANI'S SPICY SALMON
$29.95Salmon filet marinated in fresh ginger and basil and cayenne, charbroiled to perfection, served with tahini & garlic sauce, garnished with pine nuts & basil. Accompanied with hummus.
ESCALLAPINES DE CHEF - (h)
$25.95Old-fashioned French dish; charbroiled medallions of top sirloin served with sauteed vegetables sauteed in the Chef’s special tomato basil sauce & drizzled with garlic sauce. Accompanied with hummus.
LAMB COUSCOUS - (h)
$31.95Famous North African dish. Two tender lamb shank’s served with an onion, carrot, zucchini and potato. Paired with semolina couscous.
SEAFOOD COUSCOUS
$29.95Sauteed prawns, scallops and calamari cooked with broccoli, carrots, celery, zucchini and onions tossed with homemade spicy tomato, basil sauce and served on a bed of semolina couscous.
LOVERS SYDON PRAWNS
$25.95From the historic fortress on the Mediterranean. Charbroiled jumbo tiger prawns marinated in garlic, lemon juice, herbs and spices, served with sauteed vegetables, garnished with garlic sauce & basil.

Shawarma and Pasta
CHICKEN SHAWARMA – (h)
$20.95Marinated strips of chicken breast in red wine vinegar, spices and garlic. Grilled with onions, peppers, red cabbage and tomatoes, served with garlic sauce.
BEEF SHAWARMA - (h)
$22.95Beef strips marinated in red wine vinegar, spices and garlic grilled with onions, tomatoes, peppers and red cabbage, served with tahini sauce.
LAMB SHAWARMA - (h)
$25.95Marinated lamb in a mixture of Mediterranean spices cooked with onions, peppers, red cabbage and tomatoes, served with tahini sauce.
CHICKEN NOODLE - (h)
$21.95Marinated strips of chicken breast grilled with vegetables in a tomato basil sauce, paired with linguine noodles and drizzled with garlic sauce.
BEEF NOODLE - (h)
$23.95Marinated strips of top sirloin beef grilled with vegetables in a tomato basil sauce, paired with linguine noodles and drizzled with garlic sauce.

Kabobs - Accompanied with Hummus
KAFTA KABOB
$19.95Three sizzling skewers of extra lean ground meat mixed with parsley, onions and spices, charbroiled with tomatoes and onions.
SHISH TAWOOK – (All time favorite)
$21.95Charbroiled chicken breast tenderloins marinated in garlic, lemon juice, herbs and spices.
LAMB SHISH KABOB – (h)
$25.95Marinated lamb charbroiled to perfection with grilled onions and tomatoes.
COMBINATION KABOB
$25.95Kafta Kabob, Shish Tawook and Lamb Kabob charbroiled with tomatoes and onions.
BEEF SHISH KABOB - (h)
$25.95Marinated top sirloin charbroiled to perfection with grilled onions and tomatoes.
DAJAJ MISHWI – (h)
$18.95Charbroiled boneless, skinless chicken thighs marinated in spices, served with our house garlic sauce.
ALGERIAN CHICKEN – (h)
$19.95Charbroiled chicken breast filets topped with sauteed vegetables in a special tomato basil sauce. Drizzled with garlic sauce. Garnished with basil. (Hummus not included)

Vegan Dishes
Served with vegetarian soup, rice and pita bread
Substitute rice for salad – $1 | Add side salad – $3
SPANAKOPITA (Not Vegan)
$18.95Spinach pie, stuffed with melted feta, served over rice, garnished with feta and garlic sauce. Accompanied with hummus.
FALAFEL
$18.95This Middle Eastern Specialty is made up of ground garbanzo beans mixed with parsley, onions, garlic and spices. Deep-fried and served on a bed of lettuce with cucumbers and tomatoes and topped with tahini sauce. (Rice available upon request)
VEGGIE COUSCOUS
$19.95Sauteed broccoli, onions, celery, zucchini, tomatoes and carrots sauteed with the Chef’s spicy tomato basil sauce, garnished with garlic sauce and served on a bed of semolina couscous.
GARDENER'S VEGGIE SHAWARMA
$18.95Grilled bell peppers, onions, red cabbage and tomatoes, served over saffron rice and garnished with garlic and tahini sauce.
FOOL MOUDAMAS
$17.95A vegetarian delight packed with protein. Mashed fava beans, diced tomato & basil, drizzled with garlic sauce. Served with rice & pita chips.
GRAPE LEAVES
$17.95Stuffed with rice, cooked with delicious Mediterranean spices and garnished with garlic sauce and basil. Accompanied with hummus.
FATOUSH
$15.95Famous Lebanese salad. Fresh lettuce tossed with toasted pita, sumac, extra virgin olive oil and fresh squeezed lemon.
CHEF’S SALAD (Available vegan)
$15.95Tossed crisp romaine lettuce and spring mix, with tomatoes, cucumbers, feta cheese, julienned pickled beets, and kalamata olives. Served with garlic vinaigrette on the side.
Add marinated grilled chicken or shrimp
$6.95
Appetizers
MEZZA TRAY
$21.95An assortment of delicious Middle Eastern appetizers. Hummus, Baba Kanouj, Labnie, Tabouleh, Zahrah, tomatoes and cucumbers, garnished with Kalamata olives.
ZAHRAH - (A fan favorite)
$12.95Cauliflower deep-fried, topped with tahini sauce. Garnished with fresh tomato, cucumber and basil.
HUMMOUS
$10.95Mashed garbanzo beans: with garlic, lemon and tahini.
HUMMOUS (with Meat)
$13.95Mashed garbanzo beans: with garlic, lemon and tahini, topped with marinated lamb.
BABA KANOUJ
$10.95Mashed eggplant with garlic, lemon and tahini sauce.
TABOULEH (A traditional Lebanese Salad)
$10.95Chopped parsley with onions and tomatoes tossed with extra virgin olive oil, lemon juice, bulgar and spices.
LEBANESE LABNIE
$10.95Drained, delicious yogurt with olive oil, olives, tomatoes and cucumbers topped with fresh basil.
FALAFEL (Middle Eastern Specialty)
$11.95Ground garbanzo beans mixed with parsley, onions, garlic and spices. Deep-fried and served on a bed of lettuce with cucumbers, tomatoes and topped with tahini sauce.
FOOL MOUDAMAS
$11.95A vegetarian delight packed with protein. Mashed fava beans, olive oil, lemon juice and diced tomato. Garnished with garlic sauce and basil. Served with pita chips.
SPANAKOPITA
$12.95Spinach pie stuffed with melted feta served on a bed of labnie garnished with garlic sauce.
SOUP OF THE DAY OR SIDE SALAD
$7.50Ricotta, goat cheese, beetroot and datterini.

Beer & Wine List
Cantina Colli Euganei Pinot Grigio, Veneto, Italy
$8.50$30.00Cour De Poce Sauvignon Blanc, Loire Valley, France
$9.00$32.00Kind Stranger Chardonnay, Columbia Valley, Washington
$9.00$37.00Chateau Ksara Sunset Rose’, Lebanon
$10.00$38.00Angelini Proseco Brut, 200 Ml, Veneto, Italy
$9.00---------------'Uva Non Grata, Gamay, France
$9.50$33.00Mas Que Vinos Los Conejos Malditos Carbonico Tempranillo, Spain
$10.00$37.00Antonio Sanguinetti Chianti, Tuscany, Italy
$10.50$42.00Chateau Buisson Redon Bordeaux Rouge, Fronsac, France
$9.00$31.00SODO Deadbirds Cabernet Sauvignon by Kerloo, Horse Heaven Hills, WA
$11.00$46.00Chateau Kefraya Les Bretches Kefraua, Lebanon
$10.00$42.00Paulaner Hefeweizen, Germany
$8.50Estrella Galicia Especial Lager, Spain
$8.50Almaza Pilsner, Lebanon
$8.50Peroni Pilsner, Italy
$8.50Georgetown Bodhizafa IPA
$8.00